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Servings: N/A
Complexity: Very Easy
Total Time: 30 minutes
Pureed asparagus with many uses.
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Servings: N/A
Complexity: Very Easy
Total Time: 10 minutes
BBQ sauce with ketchup, brown sugar and crushed red pepper.
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Servings: Group
Complexity: Medium
Total Time: 2 hours
Spicy sauce for chips, omelets, rice, etc.
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Servings: Group
Complexity: Very Easy
Total Time: 5 minutes
Shrimp dipping sauce
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Servings: Group
Complexity: Medium
Total Time: 3 hours
Wonderful giblet gravy for that Thanksgiving dinner.
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Servings: Group
Complexity: Very Easy
Total Time: 1 hour
A cranberry sauce with a kick
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Servings: N/A
Complexity: Very Easy
Total Time: 30 minutes
Good sauce for fried or broiled fish
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Servings: 6
Complexity: Easy
Total Time: 20 minutes
This chutney is mildly spiced but you can add cayenne to kick it up. Good with all kinds of meat or vegetarian fare especially falafel.
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Servings: N/A
Complexity: Very Easy
Total Time: 30 minutes
Sauce to brush on just before seafood is done. Made with chile sauce and seafood seasoning and Worcestershire sauce.
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Servings: N/A
Complexity: Very Easy
Total Time: 30 min.
Mild Pesto with more spinach than basil
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Servings: N/A
Complexity: Easy
Total Time: 2 hours
Jalapenos and red bell peppers relish
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Servings: N/A
Complexity: Easy
Total Time: 3 hours
Pickled zucchini and onions with spices.
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