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Recipe Book
 
   

 
 
 

7 Up Biscuits
Submitted by Sue Lowes on Aug 13, 2013

Bisquick, sour cream, 7-up and butter!

Servings:
8

Complexity:   
Very Easy

Total Time:
Half Hour

Ingredients:
4 cups Bisquick
1 cup sour cream
1 cup 7-up
1/2 cup melted butter

Directions:
Mix bisquick, sour cream and 7 up. Dough will be very soft - don't worry. Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using a round biscuit cutter. Melt butter in bottom of cookie sheet pan or 9X13 casserole dish. Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425 degrees.

 

 
 
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