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Recipe Book
 
   

 
 
 

Chicken Salad
Submitted by Sue Lowes on Mar 02, 2010

Easy to put together chicken salad. Creamy and crunchy!

Servings:
6

Complexity:   
Very Easy

Total Time:
30 min.

Ingredients:
8-1/4 oz can crushed pineapple, undrained
8 oz cream cheese
2 cups chicken, cooked and chopped
1/2 cup celery, chopped
8 oz. can water chestnuts, slided
1/4 cup green onions, sliced
Optional: lettuce and tomatoes

Directions:
Mix all ingredients together.

Cook's Notes:
Good stuffed in tomatoes.

 

 
 
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